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Cruise around the Lérins Islands, call on Sainte Marguerite Island.
Meal served on board.
Cruise towards the Croisette in order to get the best view of the fireworks display.
Meal platter with table service.
MORE INFORMATION
Payment required 72 hours before the cruise.
RIVIERA TRAY (MEAT)
– Eggplant millefeuille with moussaka
– Sliced veal with creamy mushroom sauce
– Baby potatoes and green beans with regional herbs and pine nuts
– Saint Marcelin cheese with rocket
– Bread
– “Duc de Praslin” chocolate cake
CROISETTE TRAY (FISH)
– Avocado with crab
– Bass filet with Provencal sauce
– Candied Tomatoes with basil
– Carnaroli rice risotto with little vegetables
– Goat cheese with mesclun and pine nuts
– Bread
– Strawberry and Raspberry tart on vanilla bourbon custard
VEGETARIAN TRAY
– Avocado Tart
– Eggplant and Hummus cake
– Shiitake mushroom terrine ribboned with zucchini
– Perfumed Thai rice
– Ratatouille with basil
– Brébis Tomme (cheese) with black cherry jam
– Bread
– Lemon and yuzu tart with little meringue
CHILD TRAY
– Tomatoes with basil and tuna
– Chicken breast
– Fusillis
– Fresh goat cheese
– Bread
– Chocolate eclair
